Green tea (Camellia Sinensis ) has bioactive polyphenols including the potent epigallocatechin-3-gallate (EGCG).
We use a nutraceutical grade green tea extract that has 98% polyphenols and 50% ESCG in this eye cream because we know it is packed with antioxidants and delivers subtle caffeine properties which support nutrient uptake and encourage microcirculation to the delicate skin under the eyes.

This new formula also includes cardio-tonic arjuna to gently support microcirculation, helping to de-puff stagnant fluid.
As always, blended with humectants and mucilagenous factors from apple pectin, hyaluronic acid and aloe vera, tangerine derived Vitamin C flavonoids and bio-mimical lipids from bayberry wax and calendula infused oil, which reduce oxidative stress, cell damage, and capillary inflammation

We also keep in mind the need for keeping this cream vegan pure and hypoallergenic, eliminating all potential irritants that may aggravate dermal sensitivities. There are no fragrances, phthalates, hexane extracted oils, parabens, or soy, gluten, and dairy products.

How to Use: Dot lightly around eye area. Blend without tugging.
Pro tip: Feel free to apply to dry lips and any other very dry or chapped skin areas also.

Ingredients: deionised water, coconut oil*, sunflower seed oil*, calendula flower extract*, aloe vera leaf juice*, avocado oil*, bayberry wax (emulsifier), chamomile extract, hemp seed oil, finely milled matcha green tea, organic white tea extract, msm, sodium hyaluronate 2.5% (HLA, organic, vegan cellular hydration compound), evening primrose* oil, arjuna extract, organic apple pectin, organic green coffee beans, organic cinnamon leaf, pumpkin seed oil, borage oil,  marigold extract. vegetable glycerin, jojoba esters (emulsion), tocopherol (vitamin e), vitamin C (sodium ascorbyl phosphate  + dehydroacetic acid (salt derived microbial inhibitors) * denotes verified organic material